Marsa Malaz Kempinski, The Pearl – Doha has received the Hazard Analysis and Critical Control Points (HACCP) global certification for complying with the highest level of food safety standards and regulatory and statutory requirements. The certification was given by Bureau Veritas, leader in Testing, Inspection and Certification (TIC) services.

“This certification is a proud accomplishment for our Marsa Malaz Kempinski ladies and gentlemen,
for consistently upholding uncompromising standards in food safety, assuring our guests with trust when visiting our restaurants and banquets and experiencing our outside catering,” said Chef Emmanouil Adam. “Obtaining HACCP certification will continue to strengthen the hotel’s credibility and reputation, build customer satisfaction and trust, reduce operating costs and increase operational efficiency.”

Wissam Suleiman, General Manager said: “This is the result of handwork, team collaboration and
commitment to ensure the highest standards at our hotel. We would like to congratulate each one of our team members for this achievement. We feel honoured by this certification which gives us more energy to provide to our guest the luxurious service. “

Marsa Malaz Kempinski, the city’s premier destination and the ultra-luxury resort located on its own man-made island, offers guests 281 luxurious rooms and suites with unparalleled space and luxurious comfort. The hotel provides bespoke dining and entertainment options across ten food and beverage outlets. Meeting and conference facilities include the Palazzo ballroom, measuring 1,100 sqm (11,538 sq ft), ideal for VIP delegations or a stunning location for weddings. It also features an exclusive beach located in a private bay, along with outdoor swimming pools, water sports facilities, yacht jetty and tennis courts. Additionally, the 3,000 sq m tranquil Spa by Clarins features 23 treatment rooms, exclusive female areas, a health club, an indoor pool, beauty salons, saunas and steam rooms.

Marsa Malaz Kempinski, The Pearl – Doha is located on its own secluded island, just steps away from numerous entertainment and dining options at Porto Arabia and Medina Centrale on The Pearl-Qatar.

The central business district of West Bay is a ten-minute drive away. A paradise for getaways, the island features a private beach and outdoor swimming pools, water sports facilities, private yacht jetties, tennis courts and plush gardens and patios. The culinary destination offers a variety of ten restaurants and lounges including large open-air terraces.